Category: RECIPIES

PEPPERS WITH OLIVE OIL

Servings: 4 Preparation Time: 5 minutes Baking Time: 20 minutes Ingredients 2 red peppers 2 yellow peppers 2 green peppers 1 clove of garlic, sliced a few sprigs of parsley salt and cayenne pepper 1⁄2 teacup of Oleus Premium Extra Virgin Olive Oil Method Wash the peppers and then grill them for 20 minutes. Peel off the peppers, cut […]

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OLIVE PIES

Servings: 40 Preparation Time: 10 minutes Baking Time: 20 minutes Ingredients For the pastry 1 kg of flour 3 teacups of fresh orange juice 2 teaspoons of baking powder 1 teacup of Oleus Premium Extra Virgin Olive Oil For the filling 1⁄2 kg of olives 2 onions finely sliced a few sprigs of fresh chopped coriander dried or fresh […]

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SEMOLINA HALVA

Servings: 10 Preparation Time: 5 minutes Baking Time: 40 minutes Ingredients 1 teacup of Oleus Premium Extra Virgin Olive Oil 2 teacups of coarse semolina 3 teacups of sugar 4 teacups of water a lemon peel a cinnamon stick Method Place the water, sugar, cinnamon stick and lemon peel in a pot and simmer for 10 minutes until sugar […]

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BAKED CHICKEN WITH RICE

Servings: 4 Preparation Time: 15 minutes Baking Time: 1 hour Ingredients 4 chicken drumsticks 1,5 teacups of yellow rice 1 squeezed lemon 2 squeezed oranges 1 teaspoon of honey 1 teaspoon of mustard 1⁄2 teacup Oleus Premium Extra Virgin Olive Oil 2-3 teacups of water salt, pepper, oregano Method Put the chicken drumsticks in a pan. Add salt, pepper […]

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